The Red Onion

Looking to be tantalized? Appetizers like the Thai Beef salad and guacamole make great starters and entrees such as a light curried vegetable dish at one end and steaks and burgers at the other will satisfy all palates. Salads and side dishes spotlight local ingredients in season at this farm to table restaurant. The bar and wine choices are very good with a focus on creative, rather than contrived original cocktails. Reservations strongly suggested. Open nightly from 5-10 pm. Closed Wednesdays.