In Kingston — New York’s first state capital — history collides with the modern day to create an interesting and hip destination.
Upscale modern mexican cuisine incorporating the bold flavors of fresh produce, fruit, seafood and meats in traditional presentations. Award-winning food with great service. Open Tuesday and Wednesday, 5 p.m. - 9 p.m.; Thursday through Saturday, 5 p.m. - 11 p.m.; Sunday, 4 p.m. - 9 p.m. Brunch is served Saturday and Sunday, noon - 3 p.m. Credit cards accepted.
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